A 4 Course Christmas Dinner, featuring our festive Harvest Loaf! Handmade with love by our talented chefs, using natural, plant-based, and mostly organic ingredients. 100% vegan & gluten free. Click HERE for our Classic 4 Course Dinner (contains gluten).
Available as a Single-Serve Meal OR as a Family-Style Feast for 4 (conveniently packed to warm & serve family-style.)
SOUP
Creamy Pear & Parsnip Soup, served with Parsnip Chips.
SALAD
Organic Arugula, Beetroot, Orange, Toasted Almonds and Feta in a Pomegranate & Balsamic Vinaigrette.
TAMALE
Chili Verde (Green Chili & Cheese) Tamale in Red & Green Sauce.
HARVEST LOAF
A gluten free savory loaf made with Lentils, Kidney Beans & Mushrooms. Served with Brussel Sprouts, Roasted Carrots in Vegan Honey and Creamy Whipped Potatoes.
A 4 Course Christmas Dinner, featuring our festive Harvest Loaf! Handmade with love by our talented chefs, using natural, plant-based, and mostly organic ingredients. 100% vegan & gluten free. Click HERE for our Classic 4 Course Dinner (contains gluten).
Available as a Single-Serve Meal OR as a Family-Style Feast for 4 (conveniently packed to warm & serve family-style.)
SOUP
Creamy Pear & Parsnip Soup, served with Parsnip Chips.
SALAD
Organic Arugula, Beetroot, Orange, Toasted Almonds and Feta in a Pomegranate & Balsamic Vinaigrette.
TAMALE
Chili Verde (Green Chili & Cheese) Tamale in Red & Green Sauce.
HARVEST LOAF
A gluten free savory loaf made with Lentils, Kidney Beans & Mushrooms. Served with Brussel Sprouts, Roasted Carrots in Vegan Honey and Creamy Whipped Potatoes.
